Hazelnut cream from Sicily
Lightly toasted Hazelnut Tonda Gentile Trilobata min. 40%, sugar, sunflower oil, vegetable fats (coconut, cocoa), skim milk powder, whey powder. Emulsifier: sunflower lecithin, vanilla flavor.
May contain traces of other nuts.
Nutrition Facts List
Average values per 100 g of the product: energy value 2463.5 kj/576 Kcal; fats 46.18 g, of which saturated 7.34 g; carbohydrates 42.52 g, of which sugar 34.52 g; protein 9.76 g; dietary fiber 4.0 g; salt 0.05 g.
In stock | Voraussichtliche Zustellung 1-2 Arbeitstage
A fine hazelnut cream from Sicily to enjoy on bread and cookies.
Excellent for ice cream variations, ideal for cold fillings in pies, brioches and pastries. Maximum expression of an indefatigable taste, delicious cream with an intense and delicate taste. Enriched with fine hazelnut grains to make the cream even tastier.