The selection of our products was not easy, because in Italy there is a wide range of regional specialties.

Many of these come from southern regions such as Sicily, Calabria, Campania and Puglia, where agriculture still plays a major role today and where olives, vines, citrus fruits, fruit and vegetables are grown.

Outstanding quality Made in Italy but we also find in the northern regions: Quite exclusive, for example, is the Tartufo d’Alba (truffle from Piedmont), which has been traded far beyond the European market for about two years; or wines like the Barolo or the Barbera d’Asti, appreciated all over the world thanks to their unmistakable taste.